Launching March 2027!

We believe eating out should be an inclusive experience for EVERYONE! Whether you’re dining in a restaurant, food hall, hotel, café or attending a festival or event, everyone deserves great food and plenty of choice. But the reality is, it isn’t always that way. It’s 2026, and quite frankly, it’s about time that changed! For far too long, the events industry has overlooked people with specific dietary requirements. Vegans, vegetarians and those living with food allergies are often left with one or two uninspiring options. And let’s face it, it’s usually chips! So we’ve decided to do something about it.

Introducing FEAST STREAT’S FOOD FOR ALL POLICY! From March 2027, we’re transforming the way we cater for dietary requirements across our food concessions, making sure everyone has genuine choice, variety and delicious food to enjoy.

✅ MORE CHOICE FOR EVERYONE
Dedicated menus for vegans, vegetarians and customers with specific dietary requirements, offering a wide range of dishes across our food brands. From healthy and nutritious to indulgent street food favourites, there will be something for everyone.

✅ SMARTER ALLERGEN INFORMATION
Our new scannable QR code system will give customers instant access to detailed ingredients and allergen information for every dish on our menus. Customers will also be able to explore dedicated dietary menus, making it easier to find food that suits their needs.

✅ DEDICATED FOOD PREPARATION
Our specialist dietary dishes will be freshly made to order by allergen-trained staff, using designated preparation areas and equipment to minimise cross-contact risks. This will include dedicated handwashing and utensil-washing facilities, alongside purple colour-coded knives and chopping boards specifically designated for allergen-controlled preparation. Some dishes may take a little longer to prepare, but we believe everyone deserves food worth waiting for! BECAUSE FOOD SHOULD BRING PEOPLE TOGETHER, NOT LEAVE PEOPLE OUT. We’re incredibly proud to be introducing this policy across Feast Streat in 2027 and hope it encourages positive change throughout the events and hospitality industries.

Great food. More choice. Better information. A more inclusive experience for everyone